Frequently Asked Questions

For a wedding celebration, the size of the cake depends on the number of guests, whether the cake will be the primary dessert, and if you’re serving other desserts as well. Here’s a breakdown based on guest count:

• For 30-50 guests: A 6-inch tier + 8-inch tier or a two-tier cake (about 40-50 servings).

• For 60-100 guests: A three-tier cake (typically a 6-inch, 8-inch, and 10-inch combination for about 80-100 servings).

• For 150-200 guests: A four-tier cake (e.g., 6-inch, 8-inch, 10-inch, and 12-inch tiers for around 150-200 servings).

• For larger weddings (200+ guests): You might need a five-tier cake or a combination of a large tiered cake with additional sheet cakes to accommodate everyone.

If you’re planning to have sweet table, you can reduce the cake size.  

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Yes, we are. Please contact  us for more information.

Yes, we have delivery in any location of the state. 

Yes, we have and can provide it in our “all inclusive” package. But also you can use your decorations and cake stands. 

Sure! Please fill out the form below.

Yes, we can make custom flavors.